Mexican researchers develop tortilla for people with no fridge in food science breakthrough
Tag24 | May 19, 2025 3:39 AM CST
Mexican food scientist Raquel Gomez studies microorganisms that add nutrients and preserve tortillas for several weeks without refrigerators. Mexico City, Mexico - Peering through a microscope, food scientist Raquel Gomez studies microorganisms that add nutrients and preserve tortillas for several weeks without refrigerators – a luxury in impoverished Mexican communities.
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