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Strawberry kulfi: When it comes to strawberry kulfi, then what to say! Its sweet, fresh taste not only gives coolness, but its sweetness remains for a long time on the tongue. So let’s know the recipe for strawberry kulfi at home.

Material:

Fresh or Frozen Strawberry – 1 cup (finely chopped or puree)

Full Cream Milk – 1 liter

Condensed Milk – 1/2 cup

Milk Powder – 2 tablespoons

Sugar-2-3 tablespoons

Cardamom Powder – 1/4 tsp

Dry fruits – (chopped)

Method:

1-First of all, boil the milk in a heavy bottom pan and cook on low flame till it thickens.

2- Add condensed milk, milk powder and sugar to it. Keep stirring continuously so that when the mixture remains about half, then turn off the gas and let it cool.

3-Now add strawberry puree and cardamom powder to it. If you want, you can also add some chopped dry fruits.