There’s a reason chocolate chip cookies are the world’s favorite sweet treatment – and this recipe delivers perfection in every bit. These cookies bake up with crisp golden edges, soft chewy centers, and just the right amount of Gooey Chocolate in Every Mouthful. I’ve perfected this recipe through years of testing, and now i’m sharing all my secrets with you.
Why these are the best chocolate chip cookies
Perfect texture – The ideal balance of crisp and chewy
Rich chocolate flavor – Loaded with Premium Chocolate Chips
Quick & Easy – Ready in under 30 minutes
Pantry ingredients – No fancy equipment needed
Ingredients (Makes 24 Cookies)
Step-by-step instructions
1. Prep Work
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Preheat Oven to 375 ° F (190 ° C)
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Line Baking Sheets With Patchment Paper
2. Cream Butter & Sugars
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Beat Butter and Both Sugars Until Light and Fluffy (About 3 Minutes)
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Add eggs one at a time, then vanilla
3. Dry ingredients
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Whisk togetra flour, baking soda and salt
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Gradually mix into wet ingredients
4. Fold in GODIs
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Stir in chocolate chips and nuts (if using)
5. Bake to Perfection
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Drop Rounded Tablespoons of Dough 2 Inches Apart
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Bake for 9-11 minutes Until Golden Brown
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Cool on Baking Sheet for 2 Minutes Before Transferring
Baker’s secrets for cookie success
Butter temperature – Should be soft but not melted
Baking time – Remove when Edges are set but centers look slightly underdone
Cookie size – Use a cookie scoop for uniform baking
Chill option – For Thicker Cookies, Chill Dough 30 Minutes Before Baking
Storage tips
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Room Temperature: 5 days in airtight container
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Freezer: 3 months (Dough or baked cookies)
Fun cookie facts
The Chocolate Chip Cookie was invented in 1938 by ruth wakefield
original recipe called for chopped chocolate bars, not chips
Americans Consume Over 7 Billion Cookies Annually
Final Thoughts
This Classic Chocolate Chip Cookie Recipe Never Fails to Impress. The crispy-chewy texture and rich chocolate flavor make them irresistible fresh from the oven. They’re perfect for bake sales, lunchboxes, or just satisfying a Sweet Craving. Once you try this version, you’ll Never Need Another Recipe!
